Ingredients:

• 3tsp black tea
• 125ml water
• 2tsp lemon juice
• 2tsp gin
• sugar for taste
• ice in cubes
  

Preparation:

Make tea infusion and add sugar. Put some ice cubes into the glass and add lemon juice. After 3 minutes strain the tea and pour it to the glass. Add gin (instead of gin Campari could be added).

Recipe 2 (tea on oranges)

Ingredients:

• 3 glasses strong tea
• lemon rind
• 1-2 cloves
• ¼ vanilla bean
• 2 oranges
• 1 small glass of rum or Cognac
• 3-5 tsp sugar

Preparation:

Put a piece of rinsed lemon rind, cut vanilla and cloves into freshly brewed tea. Add sugar, mix it and leave it till cooled. Chill the cooled drink in the fridge. Cut peeled oranges in thin semicircles and add to the drink. Leave it in the fridge for 10 - 20 minutes. Before drinking mix it with rum. Serve in narrow glasses, with pieces of orange and ice cubes.

Recipe 3 (tea wine)

Ingredients:

• 5tbsp lemon tea in powder
• 1 glass cold black tea with sugar and lemon
• 125ml dry sparkling white wine
• ice in cubes
  

Preparation:

Dissolve lemon tea in cold tea and mix it with white wine. Pour it into glasses, add ice and serve with a straw.